All our hazelnut groves are processed following the agro-environmental criteria governed by the region Piedmont. The Bric da va farm follows the processing of hazelnuts in all its phases: it starts with the winter pruning of the plants, continuing with the spring shredding to prepare the soil. The harvest takes place between the second half of August and the first half of September, when the fruits detach spontaneously from the plant. We produce Tonda Gentile Trilobata a very fine quality, with exceptional organoleptic characteristics and it is difficult to adapt to climatic conditions other than that of origin. It is part of the Protected Geographical Indication (PGI ) and was recognized by ministerial decree 2 December 1993 with denomination Piedmont hazelnut" grown in a unique territory of the Piedmont region, which expresses to the fullest, as the text of the law says, "..the particular and valuable qualitative characteristics...

Our hazelnuts come from our own hazelnut groves located in the municipality of Villamiroglio in the prestigious hills of Monferrato. We then have our hazelnuts processed by the best experts in the sector to guarantee our customers an di excellence.

The bric da va company guarantees the freshness of its products. With stock availability, shipment is made in 2/3 days working.

The Bric Da VA company allows its customers to create customizable gift boxes/baskets with all our products available. Contact us to find out how.